Hot Cocoa Mix

Rainy days are here. Why not try this hot cocoa mix. Enjoy! =)

Ingredients:

2 cups nonfat dry milk powder
2 cups confectioners' sugar
1 1/2 cups Dutch-processed cocoa powder
1 1/2 cups white chocolate chips
1/4 teaspoon salt

Preparation:

1.Combine ingredients in large bowl.
2.Working in two batches, pulse ingredients in food processor until chocolate is finely ground.
3.Store in airtight container for up to 3 months.
4.Too make hot cocoa, stir 1/3 cup of the mix into 1 cup of hot (not boiling) milk.
5.Top with whipped cream or mini marshmallows and a little chocolate powder. I sometimes use cinnamon or nutmeg powder, instead. A little brandy and a crackling fire make for a real treat!